Alicante, located on the Mediterranean coast and capital of the Costa Blanca, is a city in which the sky, the sea and the mountains merge forming a landscape full of light and colour that can be seen reflected in the various elements that compose its varied cuisine. The quality of the raw materials used, together with the expert chefs and cooks who work in the city’s restaurants and bars, have made the city of Alicante a leading gastronomic destination, both nationally and internationally.
https://www.alicanteturismo.com/en/gastronomy/
